Pork in sweet soy sauce
MainsServings: 4
Ingredients for Pork in sweet soy sauce
Instructions for Pork in sweet soy sauce
To prepare the Pork in sweet soy sauce recipe, please follow these instructions:
Boil the eggs until they are hard (about 10 minutes) and remove the shell
Remove the worst grease from the meat and cut it into cubes of approx. 3 x 2 x 2 cm Crush the garlic and chop them roughly Chop the coriander root
Heat the oil until it smokes Add the pepper, garlic and coriander root and let it take color (15-20 sec!) Add soy sauce and sugar and turn a little down for the heat. Let the caramelize lightly Add the pork and keep it in good motion. Add water and Bring the dish to the boil Turn down the heat, add the eggs and simmer for approx. 1 hour If the dish dries out then add extra water When the dish is finished take the eggs up, cut in half and lay back again. Dish the dish with fresh coriander leaves
Eaten with Jasminris
tips:
Spices can be bought ready made under the name "Klyang Palo". However, it is recommended to make the dish as described above, as you are sure what is eating! Ready-made spices from Asia can contain ingredients that should definitely not belong to the healthy kitchen.
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