Pizza with Sardines
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Pizza with Sardines
| Chopped onion | ||
| Olive oil | ||
| Oregano | ||
| Grated cheese | ||
| Black olives | ||
| 1 | tsp | Salt |
| 1 | can | Sardeller |
| 2 | tbsp | Oil |
| 2 | dl | Tomato puree |
| 25 | g | Yeast |
| 3 | dl | Lukewarm water |
| 500 | g | Flour |
Instructions for Pizza with Sardines
To prepare the Pizza with Sardines recipe, please follow these instructions:
25 g of yeast are dissolved in water. Bring flour, oil and salt in. Eaten for a smooth dough. Raises for an hour. Dough down and roll out into a pan and brush with oil and tomato sauce. Sprinkle with olives, oregano, onions, sardels and grated cheese. Bake at 250 degrees until the edge is brown and pierced.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328