Pizza Bread

Ingredients for Pizza Bread

Instructions for Pizza Bread

To prepare the Pizza Bread recipe, please follow these instructions:

The yeast is crumbled and stirred with the lukewarm water. Salt and sesame seeds are added and finally as much pizza cheese as the dough can take. The dough is thoroughly kneaded until it is smooth and smooth. Covered with a cloth and set aside for a slight spot for 1½ hours. The dough is now formed into an oval bread that can be rolled out at the ends. It is placed on baking paper or a greased baking sheet and adheres for 30 minutes. Then the breadman gave a ca. 2 cm. Deeply horizontal cut along the bread and brush with spicy eggs and a little water and sprinkle with sesame seeds as desired. Bake at 225º for approx. 30 min. Or until the bread is pierced and beautifully brown. The name of this bread suggests that it is baked with pizzas. This makes the bread extra airy and gives it a nice taste. The crust of bread with pizza is crisp while it is completely freshly baked, but it will get quite fast. If you give the bread an extra trip in the oven, get my. At 200º, the crust is crisp like glass.