Pizza bolognese

Ingredients for Pizza bolognese

Instructions for Pizza bolognese

To prepare the Pizza bolognese recipe, please follow these instructions:

Udrør the yeast with water, add salt, oil and flour and knead the dough together. The dough should raise 30 min.

Getting oil in a pan and Brown the beef, along with the finely chopped onion. Add the tomato puree, oregano, garlic, salt and pepper. Let the small simmer while the dough raises.

Beat the dough down and roll it thin out in a circle of about 30-35 cm in diameter. Set bottom on a greased baking sheet, and make a edge all the way around. Filling in and efterhæv the pizza came in about 25 minutes while the oven will be 200 degrees hot.

Behind the pizza in 20-25 minutes.