Peter's cakes
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Peter's cakes
| 125 | g | Chopped almonds |
| 2 | Eggs, beaten together | |
| 250 | g | Wheat flour |
| 250 | g | Butter |
| 250 | g | Sugar |
Instructions for Peter's cakes
To prepare the Peter's cakes recipe, please follow these instructions:
Butter and sugar, then mix white flour and stir almonds in, stir well, add egg and stir in.
Put the dough on a greased plate with teaspoon.
Bake at 200 degrees until light brown.
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