Perfect Maize bread
SidesCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Perfect Maize bread
| 0.75 | tsp | Salt |
| 150 | g | Corn flour (between painted) |
| 2 | Eggs | |
| 2.5 | dl | Milk |
| 200 | g | Wheat flour |
| 4 | tsp | Baking soda |
| 50 | g | Sugar |
| 55 | ml | Olive-canola oil |
Instructions for Perfect Maize bread
To prepare the Perfect Maize bread recipe, please follow these instructions:
Mix flour, sugar, baking powder, and salt with corn flour. Add eggs, milk and oil. Stir thoroughly until the dough is smooth and even. Pour into greased 23x23x5 cm shape.
Bake in a 215 degree oven for 12-15 minutes.
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