Pasta with salmon

Ingredients for Pasta with salmon

Instructions for Pasta with salmon

To prepare the Pasta with salmon recipe, please follow these instructions:

First cut the salmon into 1 cm wide strips. Then stir in milk with sour cream in a pan, and boil it up. stir a jævning of cornstarch and water, and smooth milk mixture. Then you pour the salmon and the thawed peas in the sauce. Season the mixture with salt and pepper, and cook it, covered, for 5 minutes. In the meantime, have you cooked the pasta in a pan with water and salt, until it is "al dente". Click Next, cfire rough. Taste the sauce with a little lemon juice, and mix pasta and dill in it. Hot quickly right up, the quick pasta dish and serve piping hot.