Pasta King right

Ingredients for Pasta King right

Instructions for Pasta King right

To prepare the Pasta King right recipe, please follow these instructions:

The pasta is cooked.
Chicken cut into small cubes and FRY in the pan.
Carrots rives on the coarse side of the rive iron and spring onions cut into small rings.
Oil and bouillon to the boil in a saucepan. Sauté the vegetables in it and stands and simmer while the chicken FRY and pastane boils.

A heat-proof platter smørres with oil/margarine. The pasta is poured in it, cheeses granted over, vegetables on top and chicken over here.

Cheese met at the top and cream fine poured out all over the Court.
The Court put in the oven at 150-200 degrees depending on how much time you have.

At approximately 150 an hour
By 200 about a half an hour
You can see when the Court is finished then the firm and the cheese Golden and melted.

Tips:
Kongeret which simply must be tried tastes wonderful and is also really delicious the day after both cold and hot.