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Pasta in cheese sauce

Sides
Cook time: 0 min.
Servings: 3 portion(s)

Ingredients for Pasta in cheese sauce

Margarine
Salt to boil in
1Small onions
1dlBreadcrumbs
1tspSalt
2dlMilk
200gBetween stored grated cheese
4dlPasta screws
7dlWater

Instructions for Pasta in cheese sauce

To prepare the Pasta in cheese sauce recipe, please follow these instructions:

Cook pasta and drain.
Arrow and finely chop the onion, sauté it browned in margarine. Add the cooked pasta, grated cheese, milk and salt to the onion.
Mix it well, and let it cook quite a bit so that the milk is absorbed. Be careful it does not burn on.

Melt the margarine to sprinkle in a little saucepan (or microwave) and add the breadcrumbs. Stir and let it cook together.
Advantage bread crumbs sprinkled over the pasta.

Tips:
Can be served e.g. for fried cutlets or meatballs. I make it sometimes to children when they think the rest of dinner is too much "voksenmad"