Paprikapostej
Cold cutsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Paprikapostej
| 0.5 | tsp | Sea salt |
| 1 | tsp | Dill |
| 1 | clove | Garlic |
| 1 | Red bell pepper | |
| 1 | tsp | Herbal salt |
| 2 | dl | Cashew nuts |
| 3.5 | dl | Hot water |
| 4 | tbsp | Lemon juice |
| 4 | tbsp | Corn flour cornmeal |
Instructions for Paprikapostej
To prepare the Paprikapostej recipe, please follow these instructions:
Cashew nuts are painted nicely. The peppers are chopped. Everything blends in the blender. Pour into a pan and boil for whipping for approx. 3-5 min. Pour into small refractory bowls. Cool. Can be turned and decorated.
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