Pancakes with ice caviar
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Pancakes with ice caviar
| Pepper | ||
| Salt | ||
| 1 | tbsp | Chopped dill |
| 1 | tbsp | Minced chives |
| 1 | glass | Ishavscaviar |
| 1 | Red bell pepper | |
| 3 | tbsp | Crème fraîche 38% |
| 4 | Hard boiled eggs | |
| 4 | Unsweetened pancakes |
Instructions for Pancakes with ice caviar
To prepare the Pancakes with ice caviar recipe, please follow these instructions:
Chop the red peppers (but save a little to decorate) and the eggs and mix with cremé fraîche, herbs and most of the pies. Spread the pancakes, roll together and decorate with peppers, caviar and chives.
Accessories:
Decorate with slices of red pepper and cut chives.
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