Pan bread

Name: Pan bread
Yield: 1 portion(s)
Ingredients: 1 tsp Salt; 2 tsp Baking soda; 3 dl A38 or junket-other sour milk products can be used; 4 tbsp Brown sugar; 7.5 dl Wheat flour mixed with whole wheat flour (like half of each)

Bread, buns & biscuits

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pan bread

1	tsp	Salt
2	tsp	Baking soda
3	dl	A38 or junket-other sour milk products can be used
4	tbsp	Brown sugar
7.5	dl	Wheat flour mixed with whole wheat flour (like half of each)

Instructions for Pan bread

To prepare the Pan bread recipe, please follow these instructions:

The ingredients are mixed together in a bowl. Donated unit is split into 15 pieces, and each piece rolled or pressed into a thin slice. The individual bread fried in a little oil in a frying pan to the fire.

Pan bread

Ingredients for Pan bread

Instructions for Pan bread

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