Oven-roasted rabbit with grilled spices
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Oven-roasted rabbit with grilled spices
1 | tbsp | Salt |
1 1/2 | l | Broth |
10 | g | Barbecue spice |
2 | dl | Tomato ketchup |
2 | Young rabbits | |
50 | g | Flour |
Instructions for Oven-roasted rabbit with grilled spices
To prepare the Oven-roasted rabbit with grilled spices recipe, please follow these instructions:
The rabbits are joined in suitable pieces. The pieces are turned into flour, grilled spices and salt. Put the pieces in a frying pan that is lubricated with a little oil. Bake the pan and tomato ketchup and put in the oven at 250 degrees. When the dish boils the temperature is lowered to 200 degrees. After approx. 45 minutes, the canine turns. Step time total of 11/2 hours.
Serve with rice or potatoes
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328