Ostrich steaks with pepper sauce

Ingredients for Ostrich steaks with pepper sauce

Instructions for Ostrich steaks with pepper sauce

To prepare the Ostrich steaks with pepper sauce recipe, please follow these instructions:

Sprinkle the meat with salt and pepper and fry it in butter in a hot pan, about 2 minutes on each side depending on the thickness.

Take the finished steaks from the Pan and put them on a warm platter.

Com mustard, peppercorns and red wine to the Pan and cook it up during whipping.

Add the whipping cream and cook for consistency is appropriate.

Season with salt and pepper.

Serve with boiled potatoes and salad.