Orange in ginger cream
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Orange in ginger cream
| Ginger to taste | ||
| Sweetener and vanilleessens after taste | ||
| 1 | Orange | |
| 2.5 | dl | Skimmed milk |
| 4 | tsp | Maizenamel |
Instructions for Orange in ginger cream
To prepare the Orange in ginger cream recipe, please follow these instructions:
Skim milk, ginger, sweetener, vanilla essence and corn oil are cooked together. Gently mix with the orange cut into fine little tern. Set cold for approx. 1 hour.
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