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Omelette with blue cheese

Breakfast & brunch
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Omelette with blue cheese

optionalBasil
optionalA few sksk milk
optionalA little oil for frying
Parsley
Chives
Rouquefortost or other Blue Roan
2Eggs

Instructions for Omelette with blue cheese

To prepare the Omelette with blue cheese recipe, please follow these instructions:

Whisk eggs, seasonings and milk together with a fork.
Heat a frying pan up, like a sliplet pan, if not, add the oil.
Pour the egg mixture on the forehead when the oil is hot.
Crumble the cheese over just before omeletten is finished. Fold in half and let the cheese melt omeletten.

Bon appetit!