Omelet
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Omelet
Oil | ||
Pepper | ||
Salt | ||
1 | tbsp | Water |
125 | g | Bacon, sliced |
4 | Eggs |
Instructions for Omelet
To prepare the Omelet recipe, please follow these instructions:
Beat the eggs in a bowl and add 1 tablespoon of water pipes well and season with salt and pepper.
Take a frying pan and oil came on when oilen is warm the mixture in the Pan not accepted too harsh nor too little heat with. omeletten should be golden brown on both sides so omeletten be reversed and it can be done on a platter.
While omeletten Brown fried bacon in another frying pan
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