Oil-vinegar marinade (sauce vinaigrette)
DressingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Oil-vinegar marinade (sauce vinaigrette)
| White pepper | ||
| Salt | ||
| ½-1 | tsp | French mustard |
| 1 | tbsp | Wine vinegar, both red and white wine vinegar can be used |
| 4 | tbsp | Oil (olive, corn or Grapeseed Oil) |
Instructions for Oil-vinegar marinade (sauce vinaigrette)
To prepare the Oil-vinegar marinade (sauce vinaigrette) recipe, please follow these instructions:
Whip it all together. Because marinaden can be varied with herbs, spices, crushed garlic cloves.
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