Noodle with vegetables in dish
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Noodle with vegetables in dish
Potatoes for brassede potatoes | ||
Pabrika | ||
Pepper | ||
Rice-nudeler as needed | ||
Salt | ||
1 | Onion | |
10 | dl | Water |
2 | Leek | |
6 | Kyllingefilleter |
Instructions for Noodle with vegetables in dish
To prepare the Noodle with vegetables in dish recipe, please follow these instructions:
Turn on hot air 200 degrees. Cut the pears and chop the onions. Then take the 10dl water up the platter in a dish where you also stuff the finely chopped onions and peas. Cut the chicken fillets into small terns as you marinate with salt, pepper and peppers for your own needs and stuff into the dish. Plug the dish into the oven for 1 hour. Just before you take the dish, make grated potatoes on the forehead and cook the rice noodles in boiled water with salt. When the dish is taken out, the rice noodles are poured in and the dish is served with braised potatoes next to it.
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