Mushroom soup with parmesan

Ingredients for Mushroom soup with parmesan

Instructions for Mushroom soup with parmesan

To prepare the Mushroom soup with parmesan recipe, please follow these instructions:

Heat olive oil in a pan and add the onion and mushrooms. Grate it in 2 minutes. Add garlic and broth. Simmer another 10 minutes. Season with salt and pepper. Smooth the soup and add the parsley. Boil the soup through and serve with freshly grated cheese and a good bread.

Tips:
Do you want to supplement the soup, you can leave. in the last 5 minutes add strips of chicken fillet.