Mulled wine

Ingredients for Mulled wine

Instructions for Mulled wine

To prepare the Mulled wine recipe, please follow these instructions:

Pour red wine into an enamelled pot and add cinnamon and cardamom into a small gazepose. Heat up to slightly below boiling point, turn under the pan and allow the wine to draw under low for about 5 minutes. Add sugar, lemon juice and thin strips of yellow peel of lemon.

Slice whole cloves into the slightly bitter sevilla oranges or pomerans and put them in a heated bowl together with raisins and whole slices of almonds.

Pour the hot wine over and serve the faucet in small glasses.