Mother's skildpadebrownies
Cakes in formCook time: 0 min.
Servings: 8 portion(s)
Servings: 8 portion(s)
Ingredients for Mother's skildpadebrownies
| a little | Salt | |
| 1 | tsp | Baking soda |
| 100 | g | Dark chocolate |
| 130 | g | Wheat flour |
| 300 | g | Sugar |
| 4 | Eggs | |
| 50 | g | Butter |
| 8 | Huge toms skildpader |
Instructions for Mother's skildpadebrownies
To prepare the Mother's skildpadebrownies recipe, please follow these instructions:
-melt skildpaderne with butter.
-cool it down a bit.
-beat the eggs and sugar to it becomes
fluffy.
-Add the flour, baking powder, salt and chopped chocolate.
-Add the cooled chocolate mass.
-pour into greased form or shape with wax paper.
-behind in the middle of oven at 180 degrees for cab45 my.
-good fornøgelse!!
Tips:
taste super delicious for a good cup of coffee
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