Mint pesto
SaucesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Mint pesto
| Pepper | ||
| Salt | ||
| 0.5 | dl | Water |
| 1 | dl | Fresh mint leaves |
| 10 | Large basil leaves | |
| 5 | stems | Parsley |
| 50 | g | Soft butter |
| 50 | g | Freshly grated Parmesan cheese |
Instructions for Mint pesto
To prepare the Mint pesto recipe, please follow these instructions:
Nip the parsley. Chop the herbs finely and stir them with the other ingredients, or blend it all. Well with lamb, carrots and new potatoes.
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