Mexican Appetizer
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Mexican Appetizer
| Taco chips | ||
| 1 | Chopped avocado | |
| 1 | clove | Garlic |
| 1 | glass | Mild/medium taco sauce |
| 1 | bag | Grated cheese |
| 1 | Tomato | |
| 100 | g | Cream cheese URf.eks. Philadelphia |
| 2 | Chopped scallions | |
| 2.5 | dl | Sour cream |
Instructions for Mexican Appetizer
To prepare the Mexican Appetizer recipe, please follow these instructions:
The entrée is a layer-sharing all of the ingredients in order of use. order: 1 layer: sour cream, cream cheese and garlic mixes together. 2. Chop the tomato flesh and layers: came the upstairs. 3. layer: getting the chopped avocado on 4. layers: getting the chopped scallions on 5. layer: Pour taco sauce on and at the top the revede cheese.
Tips:
Remember not to touch around the dip, it is intended that it should be layered.
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