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Mars cake

Cakes in form
Cook time: 0 min.
Servings: 4

Ingredients for Mars cake

1canPeach
2dlBrown sugar
2dlRice crispies
2dlSugar
3dlCrème fraiche 38%
4pcsMars
4dlWhipped cream
5Egg whites

Instructions for Mars cake

To prepare the Mars cake recipe, please follow these instructions:

The egg whites beaten stiff. Add that after brown sugar. Sugar and rice crispies, invert gently in. The mass is poured into a springform. Bake at 125 degrees for 1 hour.

The cream: Piskefløden whipped stiff. Cream fraichen confused with the cream. Cut the 4 mars in pieces and then mix together cream and cream fraichen mixture.

When the cake is baked and is cooled by shared it to 2 bottoms. The cream lubricated on the one floor. Peach onto of and cut into pieces. Added on top of the cake.