Mørbradgryde all the sea

Ingredients for Mørbradgryde all the sea

Instructions for Mørbradgryde all the sea

To prepare the Mørbradgryde all the sea recipe, please follow these instructions:

Cut the sirloin in slices, turn them into flour, salt and pepper, brown them on the forehead with a little butter.

Stir bacon in a pan with onions

Add tomato pure and all around spice, we can use peppers

Then add the cream and stir well and let it boil and simmer and let it simmer for 15-20 minutes.
Put the sausages in the end.

Stop sprinkling some salt and pepper.