Lamb Cherry 02
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Lamb Cherry 02
| Pepper | ||
| Salt | ||
| Butter | ||
| 0.25 | Celeriac | |
| 0.5 | dl | Oil |
| 1 | Onion | |
| 1500 | g | Lamb u clavicle |
| 2 | Egg yolk | |
| 2 | dl | Whole milk |
| 3 | twigs | Thyme, fresh |
| 5 | clove | Garlic |
| 750 | g | Potatoes |
Instructions for Lamb Cherry 02
To prepare the Lamb Cherry 02 recipe, please follow these instructions:
Rids grew on the club.
Bring garlic and fresh rosemary into a mortar with a little oil. Rub the club. You can also use akasiehonnng. Season with salt and pepper. Stir at 190 degrees C approx. 2 hours 68 gr. Core tension.
The meat must be pulled for 20 minutes.
Potatoes and celery and onion are cut into coarse tern. Boil in lightly salted water.
Pour milk and butter into a pan and warm the mixture up. Pour milk over the potatoes and mash. Pour the egg yolks and whip.
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