Kofta Kebabs Middle East
MainsCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Kofta Kebabs Middle East
Lemon both | ||
Pepper | ||
Pita bread or rice and salad | ||
Salt | ||
1 | Grated onion | |
1.5 | tbsp | Pine kernel |
1000 | g | Minced lamb |
2 | tsp | Ground coriander |
2 | tsp | Ground cumin |
Instructions for Kofta Kebabs Middle East
To prepare the Kofta Kebabs Middle East recipe, please follow these instructions:
Put the meat in a bowl. Add the grated onion, cumin, cilantro, pine nuts and salt and pepper to taste. Mix it well together. Take a tablespoon of meat and shape it like a sausage. Set the sausages on a skewer and grill them until they are brown. Server them both, pita bread or rice with lemon and salad.
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