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King rolls

Cakes
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for King rolls

125gWheat flour
175gSugar
2Eggs
60gSweet Almonds
6-7tbspWater

Instructions for King rolls

To prepare the King rolls recipe, please follow these instructions:

The dough
The eggs are beaten with the sugar, in which case the term white flour irøres, the scalded, slipped and finely chopped almonds added. Finally add as much cold water to the dough gets a suitable consistency.

On a greased plate, slightly heated, devoted squares at ca. 7 cm. these may with spoon or spatula udsmøres in a thin layer. Bake light brown and rolled while they are still hot over a stick.

When they are cold, they glaseres with chocolate or cocoa frosting and filled with whipped cream.