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Kartoffelpie

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Kartoffelpie

Oregano, garlic, etc. According to taste
Cheese for gratinating
Pepper
Salt
1cannedDiced tomatoes (or 2 cups broth)
1/4Cauliflower head
2Leeks
250gBroccoli
8largePotatoes

Instructions for Kartoffelpie

To prepare the Kartoffelpie recipe, please follow these instructions:

Cook until potatoes are very tender and low it into mashed potatoes.

Sauté the vegetables that are cut into smaller pieces, tomato or broth came by and let it simmer a bit. Put the vegetable mixture into a greased casserole dish and cover with kartoffelmosen. Put slices of cheese over and set right in the oven at 200 degrees C for about 30 minutes.

Server directly from the oven, if desired. with bread for.