Hunter's chicken
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Hunter's chicken
Pepper | ||
Salt | ||
1 | clove | Garlic |
1 | Onion | |
1 | dl | Olive oil |
1 | tbsp | Parsley, fresh |
150 | g | Bacon, sliced |
1500 | g | Chicken whole |
2 | dl | Chicken broth |
2 | dl | White wine. dry |
250 | g | Mushrooms |
500 | g | Tomatoes |
Instructions for Hunter's chicken
To prepare the Hunter's chicken recipe, please follow these instructions:
Clean the chicken and Pat it dry. Cut it into quarters.
Saute the bacon in the General role. Add the oil, the chopped onion and garlic. Brown the meat on all sides.
Slice and mushrooms. Scald the tomatoes, remove the seeds and skins of drag, chop the tomatoes. Rinse the parsley and chop it. Put the ingredients in the General role. Stir, then the meat is covered and rose so stifled in five district for an hour and a half.
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