Honningglasseret ham

Ingredients for Honningglasseret ham

Instructions for Honningglasseret ham

To prepare the Honningglasseret ham recipe, please follow these instructions:

Cut the rind of the ham.

Glazing: stir in honey and butter together. Crush the juniper berries clean in mortar and add them together with orange zest and pepper. Advantage glaseringen over the ham over the page. Put the ham in a small baking pan and set it in the oven approximately 15-25 minutes at 225 degrees until golden brown. Time depends on the ham is hot or cold, when it is put in the oven. Island honey butter over the ham, as it melts.

Server ham hot or cold with vegetables.