Homemade Remulade
SidesCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Homemade Remulade
Pepper | ||
Salt | ||
1 | dl | Sour cream 18% |
1 | Grated onion | |
1 | Pickled asie – cut into small cubes | |
1-2 | tsp | Tarragon |
2 | tbsp | Chopped capers |
2 | tbsp | Chopped Chervil |
2 | tbsp | Chopped pickles |
2 | tbsp | Mustard |
300 | g | Mayonnaise |
Instructions for Homemade Remulade
To prepare the Homemade Remulade recipe, please follow these instructions:
Pipe mayonnaisen along with the sour cream. Season with lemon juice, mustard, tarragon, chervil, salt and pepper. Mix the grated onion in conjunction with pickles, capers and pickled asie.
Served with fried fish cakes, roast beef and much more.
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