Ham and cheese pizza
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Ham and cheese pizza
0.5 | tsp | Salt |
1 | can | Tomato puree |
1.75 | Water | |
2 | tbsp | Olive oil |
20 | g | Yeast |
250 | g | Shredded pizza cheese |
250 | g | Shredded ham |
300 | g | Wheat flour |
Instructions for Ham and cheese pizza
To prepare the Ham and cheese pizza recipe, please follow these instructions:
Warm water (approximately 35 degrees) and dissolve the yeast in the flour, add salt and knead the dough well and long through a flour sprinkled on the table it must be glossy and smooth add the rest of the flour gradually to form the dough into a ball and let the draw warm and covered in ca. 1 ΒΌ hour for it has doubled its scope
turn the oven up at about 220 degrees
There after you pizza dough rolls out on a flour dressed table with a rolling pin and smear the tomato purren out and is a cheese and ham on
Set the pizza onto a baking sheet with baking paper, leave it in the oven for approx. 12minuter
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328