Gummi

Ingredients for Gummi

Instructions for Gummi

To prepare the Gummi recipe, please follow these instructions:

Set husblasen to soak in a bowl of cold water for 10 minutes mix all ingredients in pan. Warm up the mixture while stirring and then shut down for hot Twisting the gelatine. Add the soggy isinglass and stir until it is melted. Cool so the Pan in cold water. Pour the liquid up in one or two ice cube bags. Put the bag in the refrigerator until vingummien is solidified. Your jelly is finished.