Gullash with red beans, thyme and blueberries

Ingredients for Gullash with red beans, thyme and blueberries

Instructions for Gullash with red beans, thyme and blueberries

To prepare the Gullash with red beans, thyme and blueberries recipe, please follow these instructions:

Chop the vegetables of the same size, brown meat, bacon and vegetables and add a flour. Red wine, lauer leaves and 5 twigs of fresh thyme + half of the blueberries, leave it small for approx. 2 hours, sprinkle with blueberries, thyme and parsley