Grilled limemarinated Asian sweeties

Ingredients for Grilled limemarinated Asian sweeties

Instructions for Grilled limemarinated Asian sweeties

To prepare the Grilled limemarinated Asian sweeties recipe, please follow these instructions:

Put the two Asian tuna in a deep dish.
Squeeze the lemon juice into the plate.
Pour a few drops of oil and a little salt into the juice.
Place the dish in the refrigerator for 7-8 hours.
Get some fun in a ball grill. (We spend a third of a 2.5 kilo bag of barbecue bullet for this dish.)
Put the fish in a steak and place it on the grill.
Grill the first page for 5 minutes.
Flip the steak,
Sprinkle some salt on the grilled side.
Grill the other side for 7 minutes.
Turn the steak turner.
Grill the first side for 2 minutes just to get the last salt to sit in the fish.
Server immediately with your own selected accessory.