Frozen cherries
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Frozen cherries
| 1 | tsp | Atamonpulver or 2 tsp. liquid atamon |
| 1 | tbsp | Vinegar or 2-3 tbsp. Cherry wine |
| 1000 | g | Most cherries |
| 750 | g | Sugar |
Instructions for Frozen cherries
To prepare the Frozen cherries recipe, please follow these instructions:
The stewed berries, vinegar or wine, as well as sugar and Atamon, are wetted in a jar / glass. Stir occasionally for a few days until the sugar is melted and the layer is ready. Set cold / refrigerator. The jar after the last stirring closes the jar / glasses.
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