Friesbread with goat cheese a la Thorshøj

Name: Friesbread with goat cheese a la Thorshøj
Yield: 6
Ingredients: Fresh rose marin, thyme; Pepper; Salt; 0.5 Sweet chopped chilli; 1 glass Chopped champingnon; 1 dl Stir together bread crumbs with 2 tablespoons sweet paprika; 1.5 dl Milk; 15 Slices thin bacon slices; 150 g Goat cheese into cubes; 150 g Breadcrumbs; 2 Eggs; 2 clove Garlic; 500 g Pork sausage meat; 500 g Beef

Mains

Cook time: 0 min.
Servings: 6

Ingredients for Friesbread with goat cheese a la Thorshøj

		Fresh rose marin, thyme
		Pepper
		Salt
0.5		Sweet chopped chilli
1	glass	Chopped champingnon
1	dl	Stir together bread crumbs with 2 tablespoons sweet paprika
1.5	dl	Milk
15		Slices thin bacon slices
150	g	Goat cheese into cubes
150	g	Breadcrumbs
2		Eggs
2	clove	Garlic
500	g	Pork sausage meat
500	g	Beef

Instructions for Friesbread with goat cheese a la Thorshøj

To prepare the Friesbread with goat cheese a la Thorshøj recipe, please follow these instructions:

Mix it all together
Sprinkle the peppers on
Packed with bacon slices
Stir in oven 200g 1 hour
Pour some water on.

Friesbread with goat cheese a la Thorshøj

Ingredients for Friesbread with goat cheese a la Thorshøj

Instructions for Friesbread with goat cheese a la Thorshøj

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