Fries with feta I

Name: Fries with feta I
Yield: 4
Ingredients: Pepper; Salt; 1 Eggs; 1 clove Minced garlic; 1 Small chopped onion; 1 dl Water; 100 g Feta cheese; 2 tbsp Minced parsley; 2 Tomatoes; 200 g Cooked rice; 25 g Butter; 500 g Minced pork

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Fries with feta I

		Pepper
		Salt
1		Eggs
1	clove	Minced garlic
1		Small chopped onion
1	dl	Water
100	g	Feta cheese
2	tbsp	Minced parsley
2		Tomatoes
200	g	Cooked rice
25	g	Butter
500	g	Minced pork

Instructions for Fries with feta I

To prepare the Fries with feta I recipe, please follow these instructions:

Stir the chopped meat with egg, water and spices to the father. Stir the cold rice in.

Filling:
Stir parsley, garlic, onion and crumbled feta cheese together.

In a greased ovenproof dish, alternately put dough, fill and tomatoes into slices. Begin and end with your father.

Spread butterflies over and behind the dish in the oven at 200 degrees C alm. Oven for about 50 minutes.

Serve a good tomato salad and possibly flutter.

Fries with feta I

Ingredients for Fries with feta I

Instructions for Fries with feta I

Recipe categories