Fjeld meat sauce
MainsCook time: 0 min.
Servings: 3 person(s)
Servings: 3 person(s)
Ingredients for Fjeld meat sauce
| Spices to taste | ||
| 0.5 | bag | Soy4you granules |
| 1 | Boiullontern | |
| 1 | clove | Garlic |
| 1 | Onion | |
| 1 | Pepper fruit | |
| 1 | Squash | |
| 1 | can | Tomato puree |
| 2 | Carrots |
Instructions for Fjeld meat sauce
To prepare the Fjeld meat sauce recipe, please follow these instructions:
The vegetables are torn or cut well. Swirl in oil or butter. Add tomato sauce, broth and spices as well as water. Let the simmer simmer for a few minutes. Add Soy4you and let it warm through. Add more water if necessary, season with spices. Add pasta to
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328