Fedtebrød 02
CookiesCook time: 0 min.
Servings: 1 units
Servings: 1 units
Ingredients for Fedtebrød 02
| Warm water | ||
| 0.5 | tsp | Baking powder |
| 130 | g | Kokusmel |
| 130 | g | Sugar |
| 250 | g | Soft margarine |
| 250 | g | Wheat flour |
| 300 | g | Flourmelis |
Instructions for Fedtebrød 02
To prepare the Fedtebrød 02 recipe, please follow these instructions:
Collect the dough together. Roll it out into sausages pressed a little flat on the baking sheet. Baked at 200 degrees for 15 minutes.
Fill the icing on when the biscuits come out of the oven and cut it into suitable pieces
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