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Exotic wok pot

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Exotic wok pot

Fresh ginger, roughly chopped – according to taste
Oil
Pepper
Salt
Hot chilli – at will
Water
1cupPeanuts
1Great canned mandarins
4tbspLemon juice
4Carrots
4Pores
4cupRice
4tbspSoy sauce
4tbspDry sherry
500gLean beef

Instructions for Exotic wok pot

To prepare the Exotic wok pot recipe, please follow these instructions:

The beef cut is cut into thin strips and swapped in oil. The finely chopped pears are added together with the spelled carrots and the dish spins for approx. 5 minutes. Mandarins, juice, soy sauce, lemon juice and sherry are added. Sprinkle with a little water, and even the dish with a slight maizeamel. The dish is seasoned with the spices mentioned.

Fried rice
The oil is heated in a saucepan and 1 1/2 cup of rice is added and stirring until the rice has a golden color. The rest of the rice is added and the water poured so that the rice is covered. Sprinkle salt and boil without lid until the water is boiled.

Server with salad after season offer.