Egg able as soup accessories

Ingredients for Egg able as soup accessories

Instructions for Egg able as soup accessories

To prepare the Egg able as soup accessories recipe, please follow these instructions:

Beat the eggs lightly with a fork. Stir in milk, salt, pepper and, if desired. Green in. Be careful not to touch air bubbles into the egg mixture. Butter an oblong shape with fat. Pour the egg mixture through a strainer in the form. Cover with aluminum foil. Style mold in a baking pan in the lower half of a cold oven. Pour as much boiling water by it stands half up on the form. Turn on the oven at 175 degrees. Switch off after 30 min Let the mold stand in the turned off the oven to the egg mixture is set, about 15 minutes.

Egg stand shall be cut into cubes and served on clear condiments