Deep-fried shrimp with Zucchini

Ingredients for Deep-fried shrimp with Zucchini

Instructions for Deep-fried shrimp with Zucchini

To prepare the Deep-fried shrimp with Zucchini recipe, please follow these instructions:

Dry the prawns gently in a towel. Rinse and cut the courgetten in 1/2 cm. thick slices.

Beat the ingredients for the dough together in a small bowl and place the Bowl on top of a larger bowl filled with ice cubes. In this way, the dough to keep it ice cold.

Hot frying oil up in a pan, Dip the prawns and courgette slices in the icy batter and fry them golden brown and crispy in the hot oil.

Proposal for accessories: Soy-lemon sauce. The sauce is made by the following ingredients are blended well together: 3 tbsp. soy sauce, 3 tablespoons. lemon juice, 1 tbsp. peanut oil or sesame oil, 3 tbsp. rice wine or dry sherry 2 teaspoons. sugar, 1 tsp. sesame seeds, a little salt and a bit of the 3. Spice.

Tips:
rose only small portions at a time, so avoid it all paste together.