Crumpet with apples

Ingredients for Crumpet with apples

Instructions for Crumpet with apples

To prepare the Crumpet with apples recipe, please follow these instructions:

The margarine softened and stir white with the sugar. Add the egg yolks one at a time. Mix and pour into the flour and baking powder alternately with milk. Finally add the beaten egg whites. Pour into a small buttered form; covered with peeled tyndtskårne Apple rings. Bake for approx. 3/4 hour. The cake sprinkled with coarse sugar and bake an additional 5 minutes.