Coconut truffles

Ingredients for Coconut truffles

Instructions for Coconut truffles

To prepare the Coconut truffles recipe, please follow these instructions:

Scratch grains out of the half-stick of vanilla. Blend coconut flakes and vaniliekorn to coarse powder. Stir it together with honey and cream and form it into balls. Dip the balls in the melted Couverture chocolate, half white and half in the dark, and sprinkle with coconut.