Citronsild 3
LunchCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Citronsild 3
Lage | ||
0.5 | dl | Water |
0.55 | Lemon | |
1 | Lemon, zest and juice of which | |
1 | Onion | |
2 | tbsp | Sugar |
250 | g | Marinated herring fillets |
3 | tbsp | Oil |
Instructions for Citronsild 3
To prepare the Citronsild 3 recipe, please follow these instructions:
The silk fillets drip well.
The leak is chopped nicely, the yellow mustard of the lemon is torn fine and the juice squeezes out. All the ingredients of the layer are whipped together and poured over the herrings.
Decorate with the thin lemon slices.
The herring draws in a refrigerator for a few days.
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