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Chopsticks with chicken

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Chopsticks with chicken

Pepper
Salt
1Green bell pepper
1tbspSoy sauce
2slicesFresh pineapple
2tspCurry
3tbspOlive oil
4dlBulgur
50gPine nuts
50gRaisins
600gKyllingefilét

Instructions for Chopsticks with chicken

To prepare the Chopsticks with chicken recipe, please follow these instructions:

Wipe the chicken meat and cut it into the tern. Half the pepper, remove the seed and cook for approx. 5 min. Cut pepper and pineapple in the tern. Put alternately chicken, pepper and pineapple on the grill. Stir a marinade of oil, soy, curry, salt and pepper. Brush the griddles with marinade and grill them for 8-12 min. Turn them over the fry.

Bulk salad: Boil bulgur as indicated on the package. Turn the raisins, pine nuts and curry into the bulgur and serve the salad to the grill spikes.