Chinese wok oil
VariousCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Chinese wok oil
| Chili after temperament | ||
| 0.5 | tsp | Crushed garlic |
| 0.5 | dl | Neutral oil |
| 0.75 | tsp | Crushed ginger |
Instructions for Chinese wok oil
To prepare the Chinese wok oil recipe, please follow these instructions:
Cut chili fine and mix the ingredients.
Used to roast wokmad with.
Remember that garlic will taste ugly if the oil is allowed to warm too long before the wok food is cooked.
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